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For over three generations the Fresina family has proudly displayed our passion for a heritage rich in old world cultural values, work ethic, faith, family devotion and sheer joy of life. Our Italian American "Louisiana" roots trace back to the 18th century where many of our ancestors, who were involved in the citrus trade in Italy, quickly filled the labor shortage on Louisiana plantations in the years immediately following the unification of Italy.

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While many of the laborers would return back to Italy at the end of harvest season, those who stayed sought occupational independence from plantations. A number of those who remained naturally gravitated to the port of New Orleans and cities in surrounding areas. Drawn to the sub-tropical climate, Catholic religion and an appetite for food and drink comparable to that of their homeland, the Fresinas were an integral part of this migration.
    In 1926, Fresina Macaroni Manufacturing Company was born in the crescent city of New Orleans. We have since relocated to Baton Rouge, the capital city of Louisiana and evolved into what is now called Fresina Pasta Company and Italian Specialties. Remaining true to our Italian heritage, Fresina’s is still family owned and operated, we still import the very finest specialty products that Italy has to offer, and we still make our pasta by hand using the “delicate” method developed centuries ago in our home land of Palermo, Sicily. In fact, we invite patrons to come by and actually watch this time-honored pasta-making process in action while browsing through the many European treasures found in our retail gourmet shop.
    Plans are currently underway for the creation of an Italian cultural facility where, in addition to our Pasta Company and Gourmet Retail Shop, lessons in Italian art, language, cooking, music, dining and a multitude of authentic cultural nuances will be available under one roof. Fresina’s welcomes everyone who would like to learn about and experience the unique, captivating and intriguing lifestyle of true Italia.  The Italians have a saying, “molti ciottioli fanno una montagna”: many pebbles make a mountain.  It is our heart-felt desire to leave no pebble unturned in our quest to build a monumental mountain in tribute to a culture that has given so much to the world, and has added such a unique multi-cultural stratum to the ethnic riches of our great state. “Benvenuto, noi sperare la accompagnare voi presto”.

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